Sugar Bucket Elevator

What is Sugar Bucket Elevator?

Sugar Bucket Elevator (also known as Sugar Bucket Elevator) is a conveying system used for vertical transportation of sugar, candy, chocolate and other sweet products. Made of food grade stainless steel, our bucket elevators ensure hygienic, corrosion resistant and efficient material handling in the food processing industry.

What types of Sugar Bucket Elevator are there?

Sugar Bucket Elevators are available in four types: centrifugal, continuous, Z-type, and stainless steel. You can choose according to the type of sugar being transported and the application scenario.

Centrifugal Discharge Bucket Elevators: High-speed, ideal for fine sugar & small candies.

Continuous Bucket Elevators: Gentle handling for delicate chocolates & coated candies.

Z-Type Bucket Elevators: Custom angles for space-constrained facilities.

Stainless Steel Bucket Elevators: FDA-compliant, perfect for food-grade applications.

Why choose our Sugar Bucket Elevator?

Food-Grade Stainless Steel: Prevents contamination, rust, and bacterial growth.

Gentle Handling: Minimizes product breakage (ideal for fragile candies).

High Capacity: Handles up to 50 tons/hour depending on model.

Customizable Design: Adjustable speed, bucket size, and discharge options.

What are the applications of Sugar Bucket Elevator?

Sugar Bucket Elevator can be used for the transportation of refined sugar, powdered sugar and sweeteners, the transportation of coated chocolate, soft candy and hard candy in chocolate and candy production, etc.

Candy Bucket Elevator Customer Story

A leading US candy manufacturer needed a stainless steel bucket elevator to transport coated chocolates without damage. Our solution:

316 stainless steel construction: ensures hygienic compliance.

Low friction belt design: prevents candy from sticking and breaking.

Gentle discharge mechanism: maintains product integrity.

Result: 30% increase in throughput with zero product loss.

How to Select the Right Sugar Bucket Elevator?

To choose the best bucket elevator for your candy production line, please consider the following factors:

Conveying material characteristics: candy type, shape, size, viscosity, whether it is fragile, etc.

Conveying capacity: How much candy do you need to convey per hour?

Lifting height: What is the vertical distance from the inlet to the outlet?

Production line layout: The location and number of inlets and outlets.

Environmental requirements: Are there special temperature, humidity or explosion-proof requirements?

Material requirements: Do you need special materials to meet specific hygiene or corrosion resistance requirements?

Budget: What is your budget range?